Moving from the pure white of the cream up to the dingier mat. (5 years and 3049 days ago)
Nicely done
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(5 years and 3049 days ago)
Looks more like weak tea, you may want to look at the colour, contrast and white balance.
It is not weak tea friisk, it is milk.I made it with evaporated milk, which is not so white as fresh milk.
Maybe if it was a little brighter then it would show up whiter? Maybe?
Start with a Bechemel sauce, add spices and clams, shrimp and crab meat. (5 years and 3056 days ago)
Nicely done
Howdie stranger!
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LOGIN HERE or REGISTER FOR FREE