• Camera: SONY
• Camera model: ILCE-6300
• Exposure time: 1/50
• Aperture: f/4.0
• ISO: 200

Manihot esculenta (commonly called cassava (/kəˈsɑːvə/), manioc, yuca, mandioca and Brazilian arrowroot[2]) is a woody shrub native to South America of the spurge family, Euphorbiaceae. It is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy tuberous root, a major source of carbohydrates. Thank you Uncle Google (wikipedia) (5 years and 549 days ago)

• Camera: SONY
• Camera model: ILCE-6300
• Exposure time: 1/500
• Aperture: f/6.3
• ISO: 200

This is what this snack is called in the Tamil language. It is a snack food that contains, sugar, coconut, green peas this is formed into a ball and a flour coating is applied and deep fried. This food is usually offered in tea shops as a snack. It is simply to die for. My husband has taken a bite out of his Suseyam and I present it to you. Those are tuk tuks in the background and they are ubiquitous in Sri Lanka. (5 years and 550 days ago)

• Camera: NIKON CORPORATION
• Camera model: NIKON D5200
• Exposure time: 10/600
• Aperture: f/5.3
• ISO: 3200

(5 years and 546 days ago)