I know it looks more like a date, but, no; it's an olive, one of the most tasty and delicious varieties. (5 years and 2990 days ago)
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I would have guessed a prune, never seen an olive like that, have to try one some time.
OK, friiski, here is the deal; if there are no problems with Customs down there with receiving foodstuffs from abroad through mail, then I might send you a jar full of prunes-like olives.
That sounds just great, unfortunately we have the worlds toughest customs when it comes to food imports. Being a small island away from everything we are scared of getting any type of bugs. Appreciate the offer, but I will have to wait till I get to Europe. What are they called?
I thought it was a prune too... but I don't really like prunes or olives
OK, friiski, next time you come to Europe, give us a holler, and I mean it. Olives of the throubes of Thasos (the name of an island,) variety, specially processed, in the sense that they leave in the sun to dry and wrinkle up. Kyri, you like neither prunes, nor olives, but how about olives that look like prunes? Taste-wise, the experience of a lifetime!!
Howdie stranger!
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