Photography Pictures: Turf



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Turf - created by kyricom


Turf
Favs: 0SBS: n/aHi-resRank: 35/64Score: 64.1% (0)2755 views

local ball field (5 years and 2248 days ago)

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Turf bike - created by spencerwilliams


Turf bike
Favs: 0SBS: n/aHi-resRank: 10/64Score: 64.6% (0)5008 views

Taken at my local pub in bristol uk (5 years and 2748 days ago)

avatar BeSea
BeSea says:

It looks like it's been ridden into the ground! What happened to the owner?

author says:

iis never got to see the owner of this bike!

(5 years and 2745 days ago)


author says:

iis never got to see the owner of this bike!

(5 years and 2745 days ago)


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Surf and Turf - created by ctbugan


Surf and Turf
Favs: 0SBS: n/aHi-resRank: 5/64Score: 65.6% (16)8246 views

Steak topped with King Crab meat and Asparagus (5 years and 2907 days ago)

avatar MossyB
MossyB says:

The overall tone is a bit too yellow and dim, but a nice presentation on the plate.

author says:

Thanks MossyB. I couldn't put my finger on what was a little off. Light bulb went off when you mentioned the yellow and dim. It makes the steak a little darker but clears everything up enough to where it's worth the change.

avatar MossyB
MossyB says:

I agree, it's a trade off, but looks better with the white balance of all the plates.

avatar kyricom
kyricom says:

I hope whoever gets this doesn't love asparagus... all the other plates have a whole lot more than the front one. For me, it would need a bit more actual food, and little sauce before I'd pay what I'm sure they asked for it. Why is the plate different from all the others? Also, needed to wipe the plate clean from the drips for photography, unless they were left on purpose to show how juicy something is - in which case could use a bit more and be able to see it more clearly

avatar friiskiwi
friiskiwi says:

The plates and the steaks are so different that I tend to think the front plate is set on a page from the cook book.
which of course is not against the rules, would be against the rules if it was done in Photoshop.

author says:

Thanks for suggesting this was expensive or at a restaurant, but it was me just dorking around in the kitchen. The plates are different because I ran out of the white plates and the ones in the background have different entrees on them. I didn’t make this meal for a picture (dinner was more on my mind), but got the idea to take a picture just as I was taking the food to the table. If I had to take this again, especially for a photo, I would have made the steak medium rare and cut it, to bring out the meat. I would also add a crab claw either on top or next to the steak to bring out the 'surf' more. Thanks for the great insights and suggestions everyone.

avatar kyricom
kyricom says:

Sounds good. Someone after my own heart for dinners. Invite me over anytime!

avatar friiskiwi
friiskiwi says:

Thanks for the explanation

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Surf and Turf - created by locksmagic


Surf and Turf
Favs: 1SBS: n/aHi-resRank: 3/64Score: 60.5% (25)9490 views

Fillet Mignon with mushroom peppercorn cream sauce, Mussels Saganaki, and fresh green beans. (5 years and 3400 days ago)

avatar Lamantine
Lamantine says:

Yummy

avatar captgeo
captgeo says:

Verrrry nice!!

avatar Lelaina
Lelaina says:

And also congrats for your third place!

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